I always start by cafés because they will show me the city. as any other place in italy, coffee is essential and everyone has there own choices when it comes for breakfast's cappuccino, afternoon's macchiato and espresso at any other time. from modern to old to emblematic to new must-go, there was some unmissable places and always with a biscuit on the side. I could talk about ice creams, or pizzas, or pastas or about any other italian specialty. beyond that, the roman tradition - 'aperitivo' - was well adapted by milan's people. you buy the drink and the snacks are on the house. so simple, appealing and irresistible.
